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Welcome to Arancinotto!
Only for our customers, we are providing a vast collection of recipes for arancini and arancine. The recipes of the Arancinario, plus some news, will be made available to all our customers in a private blog, here on Arancinotto.com.
50 recipes, added at the rate of 1-2 per week exclusively for Arancinotto customers, both in Italian and English.
SLIM Arancinotto for the production of 160 grams pointed arancini.
The Arancini Maker "Arancinotto SLIM" is designed for home use and is therefore lighter and affordable for everyone.
This grammage is ideal for making arancini at home (diameter 6 cm, height 8 cm).
Arancinotto for pointed arancini is usually chosen for classic arancini (with ragù, typical of eastern Sicily), but there is no limit to the imagination. For other grammages, take a look at the professional models!
If you prefer to order the Arancinotto - Arancini Maker on Amazon, click on the reference marketplace:
How to use it
SLIM Arancinotto for the production of rounds of 80 grams .
The SLIM Arancinotto is designed for home use and is therefore lighter and affordable for everyone. It is made in series, so the price is lower than professional models.
This weight is ideal for making little arancine (diameter 5.3 cm)
The round arancina (this time female) is typical of western Sicily (Palermo area).
An arancine of this size is used especially for buffets, aperitifs, sweet recipes and for children. It is also useful to offer a wide range of tastes, so you can taste as much as possible without being satisfied too early.
Calcolato a partire da 75 recensione(i).
Ragusa - Sicilia