Il nostro servizio è attivo, ma le spedizioni potrebbero essere soggette a qualche ritardo.
Make sure you have set the right mold set relative to the shape and weight of the arancino which you want to achieve;
Fill the base of the mold up to the rim with rice;
Place the ring on the base;
Place the mold in the special housing under the long plunger (left position), and pull the lever downwards until it stops;
Introduce the seasoning (stuffing) in the internal cavity just created in rice;
Fill so as to leave 2-3 cm between the condiment and the rim of rice;
Place the mold in the special housing below the short plunger (right position), and pull the lever down until the rice allows it;
Remove the mold from the machine, remove the ring;
Turn the mold upside down and let the arancino drop out.
Ragusa - Sicilia